Hayes Maple Syrup is made at Dave and Joanne Hayes' family farm in Tillsonburg, Ontario. They are passionate about growing local food that you can feel good about eating.
After discovering a sugar bush on their family farm in 2013, Joanne and Dave have been working with their four children to make and sell their maple syrup to other families.
Hayes Maple Syrup is made just the way you like it - cooked to the perfect consistency so it isn't watery, but still holding all the nutritious benefits you want your family to have.
For more information or to get in touch with us to make a purchase please visit: http://www.hayesmaplesyrup.com